Wondering how long to cook 2 lb meatloaf at 375-degree Fahrenheit? As you may have already known, there are two keys to get rich and juicy texture of a meatloaf, the correct oven temperature and cook time.

Before getting into those two essential formulas of preparing a thoroughly cooked meatloaf, let’s discuss about this flavorful and filling dish first. It is essentially bread meets with ground beef that has a mix of savory and sweet taste. It is also extremely easy to make, as you simply need to combine and mold ingredients before putting them into oven.

So, assuming that you’ve already prepared all the required ingredients and have an oven-ready meatloaf, all you have to do now is popping it into an oven. However, if this is the first time that you are making it, you may wonder the perfect temperature and cooking time needed.

There are two widely-used, ideal temperatures to bake meatloaf, which are either 350ºF or 375ºF. These temperatures are hot enough to make sure that the meatloaf is cooked thoroughly inside and out, as well safe to consume. Any higher than that, the exterior of the meatloaf will be burnt but the inside won’t be cooked fully. Any lower than that, the outside will be soft and not crispy, not to mention the cooking time will be longer than necessary.

In general, meatloaf takes 25 to 60 minutes to cook, depending on its weight and temperature. How long to cook 2 lb meatloaf at 375ºF, then? Find the answer below:

  • Meatloaf cooking time baked at 375-degree Fahrenheit
    At this temperature, a pound meatloaf typically takes 20 to 25 minutes to cooked, and it applies to each extra pound. Therefore, 2 lb meatloaf requires 40 to 50 minutes.

 

  • Meatloaf cooking time baked at 350-degree Fahrenheit
    How long to cook 2 lb meatloaf at 350º? A pound of meatloaf takes about 40 to 50 minutes. So, the estimation time to get 2 lb meatloaf at 350º is about 70 minutes or 1 hour and 10 minutes.

One important tip is to use food thermometer to check if the inside of your meatloaf has reached 160ºF. Simply insert the thermometer in the thickest part of the meat and allow some time before it register the temperature fully. Let the baked meat continue to cook if it’s still below 160 degrees. Hopefully, the answers of how long to cook 2 lb meatloaf at 375º can help you to serve the perfect dish.



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