Chicken Gizzards and Hearts Recipe in the Form of Tacos

For those who are meat lovers, chicken gizzards and hearts recipes is a must-included recipe inside their cook book. It is rich in flavors and makes everybody’s mouth water due to its tastiness. As we live in a postmodern world, everything can be mixed and matched with other things. The culinary world is not an exception.

Many people nowadays, especially food enthusiasts, try to make new creations from the many recipes available at the moment. The same thing goes to chicken gizzards and hearts recipes. Now, you can eat the delicious food in the form of tacos. Need not to worry if you can’t seem to choose which one that you will make right away between the two options; this article will provide both recipes just for you.

Ingredients for Original Chicken Gizzards and Hearts

• 2 lb chicken hearts
• 2 lb chicken gizzards
• 6 sliced Roma tomatoes (length-wise)
• 8 sliced Serrano chilies (length-wise)
• Salt (depends on use)
• 1 large onion, sliced equally after cutting it in half
• 1 handful of cilantro
• 8 can of 1-oz tomato sauce
• ¼ cup of oil

Cooking Instructions for Original Dish:

1. Boil chicken hearts and chicken gizzards for approximately 15 minutes.
2. Wait for the water to drain.
3. Add ¼ cup of oil.
4. Fry until it becomes crispy.
5. Add tomato sauce and all vegetables.
6. Simmer it for approximately 10 minutes.
7. Once finished, add salt (depends on use).
8. The food is ready to serve.

Ingredients for Chicken Gizzards and Hearts Tacos

• Salt (depends on use)
• 1 ½ lb chicken hearts and gizzards
• 1 chopped jalapeño
• 3 tablespoons of cooking oil
• 1 chopped tomato
• 1 chopped medium-sized onion
• 1 teaspoon of chicken bouillon
• 1 black pepper
• 12 corn tortillas
• ¼ cup of water

Cooking Instruction for Tacos

1. Boil chicken hearts and chicken gizzards along with salt (depends on use) in medium heat.
2. Wait for approximately 1 hour for it to become tender.
3. Wait for the water to drain.
4. Once finished, fry it along with black pepper until the color turns golden brown.
5. Add tomato, onion, and jalapeño.
6. Sauté for a while, then add water and chicken bouillon.
7. Wait for a few minutes until it completely dries.
8. Prepare to make tacos by heating the tortillas.
9. Once chicken gizzards and hearts recipes is ready to serve, eat it with Mexican rice for better taste.

Especially for the tacos, you can serve 4 people in a single take. You also need approximately one and a half hour to make it. Meanwhile, it only takes a short time to make the original chicken gizzards and hearts. So, which side are you on? Do you prefer the original recipe or the tacos one? Well, the choice is all yours. You can add ingredient to complete the dish based on your taste. As long as you prepare the ingredients correctly and make it right according to the recipes, then everyone can make their own choice of chicken gizzards and hearts recipes.