If you want to try something new with your pretzels, try making ranch seasoned pretzels. This snack is perfect for any occasions: watching Netflix, reading a novel, or maybe when you are enjoying TV with your family. This snack is also quick to make and even kids and teens can make it out from scratch. So simple!
Ranch Seasoned Pretzels
Ingredients
- ½ cup oil. You can either use canola or coconut oil for best results.
- 1 lb bag pretzels
- 1 tsp garlic powder
- 1 packet ranch seasoning mix
Instructions
-
Preheat your oven on 270°F.
-
Prepare a large Ziploc bag then add oil, garlic powder, as well as ranch seasoning mix into the bag. Then, shake until all ingredients (oil and the seasonings) are well-mixed.
-
Proceed with adding the pretzels into the seasoning bag. Make sure to seal the bag properly without letting out the air out from the bag. Then, shake the bag as a whole to let the seasoning and the oil coat the pretzels.
-
Prepare a tray and put a baking sheet on top of it.
-
Spread the seasoned pretzels out on the baking sheet you prepared.
-
Now, put your pretzels in the oven and bake it for around 20 minutes.
-
Once the timer is up, take out the pretzels and let it cool before enjoying it.
Notes
Store leftovers in an airtight container at room temperature for 1 week.
It sounds easy, right? You only need to mix the seasoning, coat the pretzels with the seasoning, and then bake it in your oven. To store it, make sure to use an airtight container. That’d be great if you have it all before one week.
What about adding onion powder or lemon pepper? You can literally add any kinds of seasoning you want! Just make sure you are adding it to your seasoning before mixing it altogether and coating the pretzels. By adding the seasoning you like, you can enjoy your ranch seasoned pretzels better!