Preheat oven up to 350°F or 180°C.
Use a cooker spray on an 11 x 7-inch or 9 x 13-inch baking dish.
Unroll crescent roll dough
Press it into the bottom of the prepared dish until you can form a crust. Then, set aside.
Cook ground beef in a big skillet over medium-high heat.
Make sure the color of the ground beef are changing.
Drain any grease from your skillet.
Get 1 cup of salsa and stir in.
Taste it, if you like you can season it with salt and pepper.
Pour the ground beef mixture within a cast iron skillet.
Spoon the beef blend over the crescent roll dough.
Sprinkle with grated cheese.
Then sprinkle cheese above the ground beef casserole.
Bake until the crust is golden brown that takes about 20 minutes.
Before serving, cut into squares