Halal Lamb Chops Grilled Barbecue Recipe with Garlic and Rosemary

Halal Lamb Chops Grilled Barbecue

There are a lot of different ways you can prepare halal lamb chops, but if you’re looking for a quick and easy one, then barbecue grilling makes a great and popular choice. Chops are usually more expensive than other, tougher lamb parts as shank, because it comes from the lamb’s prime area. However, the tender and juicy meat it produces justifies the pricier cost, not to mention that it’s also far easier to cook and prepare.

Plenty of people have this predetermine idea that lambs, even the halal lamb chops, are unpleasant because it oozes such a strong flavor. However, when it is properly cooked, there’s a high chance that this opinion will change in a heartbeat.

The key to of the best halal lamb chops out there is the complementing ingredients to create a unique flavor. Seasonings such as rosemary, garlic, lemon, mint, mustard, oregano, thyme, and many more add excellent taste to the meat. It is even better if you combine more than one ingredient to produce savory taste.

Here is one of the best recipes of grilled lamb chops using garlic and rosemary.

Prep Time 15 mins
Cook Time 10 mins
Total Time 25 mins

Ingredients

  

  • 2 lbs. lamb chops
  • 4 garlic cloves minced
  • 1 tbs. fresh rosemary chopped
  • 1 lemon zested
  • ¼ cup olive oil
  • 1 ¼ tsp. kosher salt
  • ½ tsp. ground black pepper

Instructions

 

  • Mix olive oil, garlic, lemon zest, salt, and pepper together to make marinade.
  • Marinade the lamb chops using the mixture, by pouring it over and flipping the meat to make sure it is covered entirely.
  • Leave the chops to marinade for 1 hour to overnight.
  • Grill the meat for 7 to 10 minutes on medium heat, or until it reaches 135º to 145º F of internal temperature.
  • Let it rest for 5 minutes on an aluminum-covered plates.
  • Serve well.

Notes

Simple salt and pepper seasoning is considered enough for some people, but sometimes, it’s nice to add a little more effort and create something different.

While lamb chops always make the star of the show when served due to their tenderness and juicy texture along with tasty flavor, it also requires some supporting sides, which comes in a form of various side dish options. The taste can be accentuated even more by combined with the right sides. Some ideas of side dishes for grilled halal lamb chops are glazed carrots, garlic bread, lemon asparagus risotto, and whipped sweet potatoes.



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