Kasseri Cheese Substitute: 4 Types of More Common Cheese with the Closest Taste

kasseri cheese substitute

Many people do look for kasseri cheese substitute. Kasseri is a famous Greek cheese. The cheese is made from the combination of sheep milk and goat milk. The flavor is so distinctive as it has slightly salty flavor with a hint of sweetness. The thing is, this type of cheese is hard to find in the USA. So, what type of other cheese to substitute Kasseri cheese? Some of them are below.

 

Mozzarella

Mozzarella

The most common kasseri cheese substitute is mozzarella. Mozzarella is not made out of sheep or goat milk but it has the same spongy flavor as the kasseri. This is why this cheese will have the same springy texture as the kasseri as well. Kasseri melts really well, just like mozzarella and works so good on pizza.

 

Asiago

Asiago

Asiago cheese is a great substitute for Greek kasseri cheese because they both have the sharp flavor. When eating kasseri cheese, you will notice that it has a sharp, tangy flavor along with the saltiness. Asiago cheese tastes just like that. It has the same sharp flavor and then you can use the cheese to replace kasseri in most dishes.

 

Provolone

Provolone

Provolone cheese is very easy to find, unlike the kasseri. Provolone usually comes in slices and they are individually packed. The thing to make the provolone cheese great replacement for kasseri is the fact that provolone has grainy texture and buttery flavor, to which most people associate with kasseri. Once mixed or baked, you won’t notice that the cheese is not kasseri but provolone instead.

 

Pecorino Romano

Pecorino Romano

Last but not least, you can use pecorino romano. This is the kind of cheese that will be on the list of the slightly more expensive cheese. However, they are worth every penny and they taste so good. Pecorino romano is blessed with that salty, umami flavor that people will definitely love. It has the same flavor as the kasseri and that is basically why it makes a good replacement for the Greek cheese.

Kasseri is indeed hard to find, especially when there is no Greek store or Greek community around your area. Instead of having the cheese imported from Greece, you should try the substitute options up there. Choose the one that you really like and after that you won’t even notice that the cheese is not Kasseri. This is why understanding the kasseri cheese substitute is very essential here.

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