Making deer steak marinade brown sugar is not difficult if you get the right recipe. Well, this recipe may be the perfect one you are looking for. You will get a very delicious deer steak when grilling it in the right way. In addition, this is perfect for those who like a light to mild flavor rather than a strong flavor. Ingredients that are mentioned here may be available at your home. It is to ease your job preparing all the ingredients.
- 1 tsp onion powder
- 1 tsp garlic powder
- 1/3 cup of brown sugar
- 1 cup of soy sauce
- 5 dashes of hot sauce
- ¾ cup of Worcestershire sauce
- 2 tbsp butter, melted
- 2 ½ inch of deer steaks’ thickness
- Salt and pepper
- The very first step in making deer steak marinade brown sugar is to mix ingredients in a bowl. Add onion powder, garlic powder, soy sauce, hot sauce, Worcestershire sauce, brown sugar, salt and pepper. Mix them altogether.
- Prepare a zip-top bag that is usually made from plastic to place the deer steak. It is easy to marinate the deer steak inside the zip-top bag. Once you put it inside, pour the season you have mixed before and seal it. Make sure that there is no air left in the bag.
- Now put the bag inside the refrigerator. It is done for one hour at least. A better result can be achieved by letting it sit for one night. Do not forget to move it around so the season is in all over the deer steak.
- Next step in this easy deer tenderloin recipe is to move out the steak and let it have room temperature.
- Then, preheat a grill until high heat and place your steak on it. Grill the steak for 3 to 4 minutes and do not forget to grill each side.
- Remove the heat and deer steak. Coat it with melted butter. Let it rest for 3 to 4 minutes.
Those are steps to do to make a medium deer steak. If you prefer to have a well done steak, grill the steak for more minutes. Later, you can decide on your own to get a great one.
When hunting season is around, it will be very easy to get a fine deer steak. Additionally, this deer steak marinade brown sugar is perfect to have since it has a good flavor.